Originally located on Esplanade Avenue, Gabrielle Restaurant re-opened its doors on Orleans Avenue in September 2017 after a twelve year Hurricane Katrina hiatus. This small family run business is co-owned by Chefs Mary and Greg Sonnier. Award winning Chef Greg serves his take on Cajun food with New Orleans flair,
Join us for Lunch or Dinner
We serve dinner Tuesday through Thursday from 5:00 p.m. to 9:00 p.m. and Friday and Saturday 5:00 p.m. to 10:00 p.m. We serve lunch on Friday from 11:30 a.m. to 2:00 p.m. We accept reservations by phone, as well as walk ins. Our menu features New Orleans influenced Cajun dishes. If you like dark roux, pan sauces, fresh seafood, smoked meats and homemade sausages, then this is the place for you!
Duck Fest 2019
Introducing our first annual Duck Fest menu! In addition to our regular menu, we will be offering a duck inspired rotating specials menu for the month of July. You're not going to want to miss this... it's going to be ducking delicious!!
Can't decide which duck special to order? You don't have to! Try our 6 course duck tasting menu for $65 per person (plus tax and gratuity)