Originally located on Esplanade Avenue, Gabrielle Restaurant re-opened its doors on Orleans Avenue in September 2017 after a twelve year Hurricane Katrina hiatus. This small family run business is co-owned by Chefs Mary and Greg Sonnier. Award winning Chef Greg serves his take on Cajun food with New Orleans flair,
Join us for Lunch or Dinner
We serve dinner Tuesday through Thursday from 5:00 p.m. to 9:00 p.m. and Friday and Saturday 5:00 p.m. to 10:00 p.m. We serve lunch on Friday from 11:30 a.m. to 2:00 p.m. We accept reservations by phone, as well as walk ins. Our menu features New Orleans influenced Cajun dishes. If you like dark roux, pan sauces, fresh seafood, smoked meats and homemade sausages, then this is the place for you!
Restaurant Week 2019
Restaurant Week takes place September 9th-15th; however, our Restaurant Week menu will be available for the entire month of September!